Busboy job title license#
Busboy job title professional#

In this role, the applicant will serve in the essential role of supporting the front and back of house to assure all points of service are fulfilled. Knowledge of cocktails, beer, wine, and spiritsįlexible schedule with ability to work nights and weekends is required We hope to create a close-knit team that embraces sustainability, local food production, and the art of hospitality.Įxcellent communication and customer service skillsĪbility to work in a fast-paced environmentĪ positive personality and a willingness to learnĪ respectful and team-oriented attitude with a lead by example mentalityĪ passion for local, organic, sustainable, and responsibly sourced food Henrietta Red is looking for passionate barbacks with a love for hospitality, food, and beverage.

Servsafe or similar Food Handler’s Certificate may be required depending upon store location.

Proper entering and ordering of all food and beverages items into the Aloha Point of Sale system.

Utilize and follow Perry’s Restaurants’ 40 steps of service required to ensure all guests have an enjoyable and complete dining experience.

Suggestively sell guests appropriate food and beverage items using menus and Bar 79 promotional materials.

Ensure all necessary items are stocked, including beer, wine, liquor, garnishes, plate ware, silverware and glassware.

Maintaining a high level of cleanliness throughout the bar and lounge areas.

A dynamic work environment based upon professionalism, respect and teamwork.

Outstanding training and development programs.

What you can expect from working at Perry’s: What makes an evening at Perry’s so incredible? You do.

Have you previously worked for River Bend Hotel & Casino?.

Ability to read, write and understand English. Strong organizational and interpersonal skills required.ĩ. Ability to work in areas containing high noise levels and second hand smoke.Ĩ.

Busboy job title professional#

Maintain a professional and even tempered demeanor in a high stress environment.ħ.

Must be reliable, punctual and cooperative with co-workers and supervisors.Ħ. Must have a thorough knowledge and understanding of ABLE regulations.ĥ.

Busboy job title license#

Must have the ability to obtain and maintain a Wyandotte Nation Gaming License and an Oklahoma Liquor License.Ģ. May be required to perform additional duties and responsibilities as assigned.Įducational/Experience: High School diploma or GED and 1 year of experience in a bar or restaurant environment. Operate as an emergency Pull/Count Team member as required.ġ0. Communicates effectively with co-workers, management and guests.ĩ. Maintains the highest level of confidentiality.Ĩ. Performs as a team member with a positive attitude when dealing with guests and co-workers.ħ. Deal tactfully with guests when handling unexpected situations, finding solutions that ensure customer satisfaction with minimal financial impact on F&B operations.Ħ. You may be required to perform additional duties and responsibilities as assigned.ĥ. Stock items when low, (ice, straws, napkins, etc.)Ĥ. Assisting the bartenders, giving them breaks and bussing the lounge area.ģ. Cleaning the coolers, rotating stock and stocking the bars.Ģ. Job Summary: Stocking the bars, rotating alcohol and helping the bartenders when needed.ġ.

Strong multi-tasking and organizational skills Effectively communicating with both FOH and BOH employees

Comprehensive execution of company policies and steps of service Bussing, sanitizing and re-setting tables and bar areas for new guests Delivering food to guests in a timely and organized manner Understanding of restaurant menu and off-menu offerings Effectively communicating with all members of FOH staff as to customer progress This support staff position is well suited to a highly driven individual interested in gaining restaurant experience. Round Corner Cantina is looking to hire friendly, energetic professionals who are passionate about offering a unique and enjoyable experience in a high-volume setting.